Tag: food-supply

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Cancer Worries Over a Common Weedkiller

California has recently acknowledged what the medical community has known for years: Glyphosate (Roundup) causes cancer. It is implicated in other diseases like alzheimers, gluten intolerance, diabetes, infertility and more. Glyphosate residuals are found in most everything we drink, eat and wear. Efforts to move away from glyphosate dependance in agricultural and wildlife practices must

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During the Drought

In low rain areas, maintaining plant coverage through periodic planned grazing and limited mechanized soil disruption are basic principles of regenerative farming and regenerative grazing. These work wonders for cows, crops and wildlife. During the Drought from Peter Byck on Vimeo.

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Pesticide Maker Tries to Kill Risk Study

Like the tobacco companies before them, for decades now the agrochemical companies have worked the system to avoid consequences from the health hazards of their products. According to the left, Big Government stands between the public and Big Businesses including the agrochemical giants. According to the President, a smaller EPA can protect the public just

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Circle Ranch Savory Institute Research

The Resistance to Holistic Wildlife Management

It is a sad fact that Texas’, agencies, universities, governmental and conservation organizations resist holistic wildlife and agricultural management practices. In this 5-minute video, range scientist Allan Savory discusses why this is so, and how this resistance might be overcome.

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On The Iberico Trail

In Spain, free-ranging pigs which forage for themselves and fatten on seasonal acorns produce hams that can bring $2,000 apiece.  In Texas, free-ranging pigs which forage for themselves and fatten on seasonal acorns are considered unfit to eat. Why the difference? Anticompetetive regulations which favor Big Pork, and bureaucratic red-tape.

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This Farm Is Trying To Change The Future Of Organic Pork

It is possible to create a humane, self-sustaining, and profitable hog farming system and to make organic pork more widely available.

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Can Sheep Save the Planet?

“Desertification is a fancy word for land that is turning to desert,” states Allan Savory in his quiet but inspirational form. Desertification is happening to about two-thirds of the world’s grasslands, accelerating climate change and causing traditional grazing societies to descend into social chaos. Savory has devoted his life to stopping it. He now believes,

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Land-Rich Farmers Still Struggle to Survive

Heavy subsidies of agriculture have not made farming and ranching profitable. Nor can they.

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Kaput Maker Pulls Feral Hog Poison Out of Texas

Those who oppose the idea of drenching Texas ranges with the rat poison Warfarin, are either “lawyers, misinformed or radical environmentalists”. Kaput has been withdrawn by its manufacturer, who in doing so reiterated all these false health claims about free range pigs. There has been no epiphany within Big Wildlife, and no movement towards allowing

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Texas House Orders Study Before Using Poison on Feral Hogs

The ‘feral pig apocalypse’ is a costly bureaucratic poisoning boondoggle that will harm wildlife in incalculable ways. There is an obvious alternative: Let the market solve the problem the bureaucrats created, and let Texas’ leaders lead towards a solution that benefits wildlife, habitat and the economics of land ownership. Feral pigs, according to wildlife and